Ideal for training food handlers in the catering and hospitality industry.Used widely in NHS Trusts,Prisons/YOI's and local government. The Food Safety 2006 Interactive e-learning programme is the ideal way to obtain the relevant training, certification and basic food hygiene to meet today's stringent European directives and covers the required areas from bacterial growth and food contamination through to storing, preparing, cooking and serving food safely.Recommended by EHO's as a way of training staff quicky and effectively to a required standard.